For many with a sensitive
or moderately-sensitive stomach, like me, running in the morning can often
propose a difficult problem. It forces you to find something to eat that gets
your metabolism going, stops the grumbling stomach, and gives you energy for
the upcoming run and day. However, finding the right breakfast is not as easy
as one might think. If you eat too much or something that is too heavy, you
have to carry it around with you on the run, making you feel sluggish and often
times giving you a mild case of the stomach cramps. Side cramps are absolutely
no fun, you can take it from me! Side cramps force you to deal with them usually the
entire run and make it rather uncomfortable to breath, because every time you inhale a pain stabs you in the side. At the same time though,
they are such a mild issue that you usually feel compelled to bear through the
discomfort and not complain. So overall, eating too much right before a run may
tame your loud stomach, but is it worth the heaviness and semi-twisted feeling
in your gut? That is the question, because eating too little is not much fun
either.
If you are one who decides on the option of not eating breakfast, you
face very different issues. The most annoying and obvious of these issues is
that if you do not eat enough, you are hungry the entire run, which is clearly
not a good feeling (I know, I know, I told you it was obvious)! This hunger
feels even worse during a morning run because you have to deal with the fact
that your metabolism is not warmed up and running yet after resting for the
last eight or so hours of your body’s inactivity during sleep. In addition, running on an
empty stomach can almost make it seem as if your gut is eating itself (this is
clearly WAY over dramatic but you get my point). This feeling comes from the
fact that running is making your hibernating body burn calories even faster than
it normally would on an empty stomach.
The solution to this problem is one that everyone needs to take the time to experiment and figure out for
themselves. I generally opt to eat a less extensive breakfast before I run
because my stomach is more sensitive, this usually means that I pick up a
banana to eat on the way to practice. My friend however, is so hungry in the
mornings that she practically eats a four course meal and is completely fine
during the run. Whatever works for you is the right thing to eat, you just have
to know your body and the way running and food affect it.
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